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Pickling & Fermenting Class

303.443.9952


St. Aidan’s Episcopal Church
2425 Colorado Ave.
Boulder, CO 80302

Explore the health benefits, and safety, of fermented foods as well as basic recipes to pickle your own vegetables at home. Sample Menu: Giardiniera, Bread and Butter, Refrigerator Dills and Sauerkraut. All ages. $40 plus additional $15 materials fee.


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Date:
Aug 31, 2017 6:00 PM - 8:30 PM
Cost:

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